Becks
Tuesday, July 24th, 2007
As most people are aware the German’s know how to make a good beer and this is one of them.

First brewed in 1873 in the small German city of Bremen and then officially launched in 1874. Becks beer was winning prizes and medals from a very early age. From its beginnings to this current day Becks has been brewed to the German Purity Law of 1516 – one of the oldest food regulations in the world. Unfortunately, the beer itself no longer comes from Germany and is now brewed and bottled here in Australia, but rest assured the same ingredients used in the German counterpart are used here. Becks beer tastes exceptionally crisp and dry making it an ideal drink for beer drinkers and non beer drinkers alike. There’s not much of a scent to Becks and the colour of the beer is light yellow. The beer comes in a green pop cap bottle with the traditional silver foil top label.
In continuing fashion from my last review I will show you one of my favourite Becks television advertisements:
To give you an idea of just how popular this beer is, the makers claim that over 50 Becks are consumed every minute, plus Becks are now sold in over 120 different countries worldwide. So next time you’re in the market for a German alternative might I suggest you try Becks, you won’t regret it – I didn’t!
Rating (out of five):




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